Peanut Butter Chocolate Fudge Recipe

Recipes To-Go

Peanut Butter Chocolate Fudge Ingredients

12 oz pkg peanut butter chips
14 oz can condensed milk
1/4 cup butter
1/2 cup chopped peanuts (optional -- i leav, e these out)
16 oz pkg semi-sweet chocolate chips

A Recipe for
Peanut Butter Chocolate Fudge

Cooking is like love. It should be entered into with abandon or not at all.
Harriet van Horne

Never eat more than you can lift.
Miss Piggy , character on "The Muppet Show," U.S. television show

This Peanut Butter Chocolate Fudge recipe is one of many in our Dessert Category.

We load up on oat bran in the morning so we'll live forever. Then we spend the rest of the day living like there's no tomorrow.
Lee Iacocca

This Recipe for Peanut Butter Chocolate Fudge is one of thousands in the Recipes-to-go Dessert Cookbook.

After eating chocolate you feel godlike, as though you can conquer enemies, lead armies, entice lovers.
Emily Luchetti

Peanut Butter Chocolate Fudge Recipe
Dessert Recipes
Free Receipes for you to enjoy!

If you enjoy this Peanut Butter Chocolate Fudge Recipe - you should enjoy the recipe collections you can find on the websites below:

Del Monte Recipes

Swansons Recipes

Healthy Choice Recipes

Never eat more than you can lift.
Miss Piggy

Food Tip
Leftovers should never be at room temperature for more than 2 hours. They should be refrigerated quickly. Refrigerators are designed to accommodate changes in temperatures. Alhough plastic wrap may prevent contact with other food and bacteria, it will not prevent growth of bacteria already in or on the food if left out at room temperature.

This is a recipe for Peanut Butter Chocolate Fudge from the recipe cookbook of Recipes-to-go (Dessert)

Old people shouldn't eat health foods. They need all the preservatives they can get.
Robert Orben

Peanut Butter Chocolate Fudge recipe - a tasty recipe for you to add to your collection!
It's difficult to think anything but pleasant thoughts while eating a homegrown tomato.
Lewis Grizzard

If you like this Peanut Butter Chocolate Fudge recipe please let us know.

The woman just ahead of you at the supermarket checkout has all the delectable groceries you didn't even know they carried.
Mignon McLaughlin, The Second Neurotic's Notebook, 1966

Condensed milk is wonderful. I don't see how they can get a cow to sit down on those little cans.
Fred Allen

If you find any errors in this Peanut Butter Chocolate Fudge recipe please inform us and we will amend the Peanut Butter Chocolate Fudge recipe immediately

Food Tip
Most food borne pathogens thrive at room temperature or in warm water. Use your refrigerator to thaw foods by moving them from the freezer to the refrigerator one or two days before you plan to cook them. An alternative method for thawing is the microwave oven. However, if thawing is done in the microwave oven, the thawed food must be cooked immediately afterward.

Peanut Butter Chocolate Fudge

Proust had his madeleines; I am devastated by the scent of yeast bread rising.
Bert Greene

Peanut Butter Chocolate Fudge Directions

Line an 8 inch (or you can use a 9x13 inch) pan with wax paper.

Melt peanut butter chips, 6 oz condensed milk and 2 Tbsp butter,
stirring occasionally. Remove from heat. Stir in peanuts. Spread in
pan.

In another saucepan, melt chocolate chips, 4 oz condensed milk, and 2
Tbsp butter. Spread on top of peanut butter mixture. Chill 2 hours,
until firm.

Turn onto cutting board. Peel off paper and cut int squares. Store
tightly covered.

Serves: 6

Peanut Butter Chocolate Fudge Recipe brought to you by Recipes To-Go

Peanut Butter Chocolate Fudge Recipe from the Recipes-To-go.com Dessert Recipe Cookbook

Home >> Dessert