Amish Sugar Cookies Recipe

A Recipe for
Amish Sugar Cookies

 

Food Tip Roast, bake, grill, braise, broil or stir-fry more often. Fry less often.

Food Tip Pack food in a cooler with ice or ice packs. Only pack foods which have been chilled to a temperature below 40 degrees F - do not use the cooler to chill room temperature foods. When finished serving cold foods, promptly return them to the cooler. If you plan to cook meat, poultry or fish on a grill while picnicking, pack carefully to prevent leakage, and take along baby wipes or moistened towelettes to wash up with after handling raw foods. A spray bottle filled with clean water and soap is another alternative - this works well for hands as well as surfaces.

This Amish Sugar Cookies recipe is one of many in our Diabetic Category.

Work is the curse of the drinking class.

Oscar Wilde (1854-1900)

This Recipe for Amish Sugar Cookies is one of thousands in the Recipes-to-go Diabetic Cookbook.

Do vegetarians eat animal crackers?

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"Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress."

Charles Pierre Monselet

It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat.

Robert Fuoss

This is a recipe for Amish Sugar Cookies from the recipe cookbook of Recipes-to-go (Diabetic)

No man in the world has more courage than the man who can stop after eating one peanut.

Channing Pollock

Amish Sugar Cookies recipe - a tasty recipe for you to add to your collection!

Always take a good look at what you're about to eat. It's not so important to know what it is, but it's critical to know what it was.

Unknown

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I will not eat oysters. I want my food dead - not sick, not wounded - dead.

Woody Allen

I do not like broccoli. And I haven't liked it since I was a little kid and my mother made me eat it. And I'm President of the United States and I'm not going to eat any more broccoli.

George Bush , U.S. president, 1990

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As the days grow short, some faces grow long. But not mine. Every autumn, when the wind turns cold and darkness comes early, I am suddenly happy. It's time to start making soup again.

Leslie Newman

Amish Sugar Cookies

Herb Tip Using Rosemary: The leaves of the rosemary plant are available in both fresh and dried varieties and the stems make easy skewers that add a ton of flavor to shish-ka-bobs. Rosemary is an excellent herb to be used with beef, lamb, fish, poultry, stuffings, fruit cups, vegetables and marinades. Rosemary carries a very bold, piney and perfumy flavor so remember: A little goes a long way.