Baked Oatmeal Recipe




Baked Oatmeal Ingredients


PREHEAT OVER TO 350 DEGREES


IN A SMALL CASSEROLE DISH


IN ORDER LISTED

1 1/2 cup oatmeal
1/4 cup milk powder
1 banana, mashed
1 1/2 cup hot water, bake 20 minutes

VARIATION


REPLACE BANANA WITH

2 tbsp raisins
1/4 cup coconut
1 sprinkle with cinnamon bake 20 minu, tes

A Recipe for
Baked Oatmeal

 

A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate."

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This Baked Oatmeal recipe is one of many in our Diabetic Category.






The woman just ahead of you at the supermarket checkout has all the delectable groceries you didn't even know they carried.

Mignon McLaughlin, The Second Neurotic's Notebook, 1966


This Recipe for Baked Oatmeal is one of thousands in the Recipes-to-go Diabetic Cookbook.


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After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps.

Miss Piggy



The woman just ahead of you at the supermarket checkout has all the delectable groceries you didn't even know they carried.

Mignon McLaughlin, The Second Neurotic's Notebook, 1966


This is a recipe for Baked Oatmeal from the recipe cookbook of Recipes-to-go (Diabetic)


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Baked Oatmeal

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Author Unknown






Baked Oatmeal Directions

Food Exchange per serving: (Baked Oatmeal) 2 STARCH/BREAD EXCHANGES +
1 MILK EXCHANGES + 1 FAT EXCHANGES + 1 FRUIT EXCHANGES; CAL: 418;
PRO: 14gm; FAT: 16gm,; CAR: 61gm;

Food Exchanges per serving: (Variation) 2 STRACH/BREADS EXCHANGES + 1
MILK EXCHANGE + 1 FRUIT EXCHANGE + 1 FAT EXCHANGE.

Source: Vegetarian Cooking for Diabetics by Patricia Mozzer Brought
to you and yours via Nancy O'Brion and her Meal-Master

Serves: 2

 

 

 

 

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Baked Oatmeal Recipe from the Recipes-To-go.com Diabetic Recipe Cookbook

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