Bran Bites Unbaked Recipe

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Bran Bites Unbaked Ingredients

3 cup bran flakes, crushed
1/2 cup toasted wheat germ
2/3 cup peanut butter
1/4 cup orange juice
2 tbsp honey
1/2 cup raisins, chopped

A Recipe for
Bran Bites Unbaked

The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found.
Calvin Trillin

Food Tip
To reduce ground beef fat, put the cooked ground beef in a strainer and rinse briefly with boiling hot water. Drain well and continue with your recipe.

This Bran Bites Unbaked recipe is one of many in our Diabetic Category.

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This Recipe for Bran Bites Unbaked is one of thousands in the Recipes-to-go Diabetic Cookbook.

The ear tests words as the palate tastes food.
Job 34:3

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Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat.
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This is a recipe for Bran Bites Unbaked from the recipe cookbook of Recipes-to-go (Diabetic)

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You are what you eat. For example, if you eat garlic you're apt to be a hermit.
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Food Tip
Pack food in a cooler with ice or ice packs. Only pack foods which have been chilled to a temperature below 40 degrees F - do not use the cooler to chill room temperature foods. When finished serving cold foods, promptly return them to the cooler. If you plan to cook meat, poultry or fish on a grill while picnicking, pack carefully to prevent leakage, and take along baby wipes or moistened towelettes to wash up with after handling raw foods. A spray bottle filled with clean water and soap is another alternative - this works well for hands as well as surfaces.

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Bran Bites Unbaked

The greatest delight the fields and woods minister is the suggestion of an occult relation between man and the vegetable. I am not alone and unacknowledged. They nod to me and I to them.
Ralph Waldo Emerson

Bran Bites Unbaked Directions

From Cooking a la Heart by Linda Hachfeld and Betsy Eykyn. "These
nutty-flavored treats are a favorite with all kids... big and little!
Flavor and texture are enhanced by aging 2 or 3 days in a
refrigerated, tightly-covered container." About 24 balls

In a large bowl, combine bran flakes, wheat germ, peanut butter,
orange juice, honey and raisins. Mix well. Shape dough in palms to
form balls. Chill. Store in refrigerator. Nutrient Analysis: 1 ball,
Calories: 80, Fat: 3.8g, Cholesterol: 0, Sodium: 88mg, Dietary Fiber:
0.8g, Calcium: 20.4mg, Diabetic Exchange: 1/2 fruit, 1 fat.

Serves: 6

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Bran Bites Unbaked Recipe from the Recipes-To-go.com Diabetic Recipe Cookbook

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