Brown Rice Recipe




Brown Rice Ingredients


BRING TO A BOIL

3/4 cup water
1/3 cup brown rice
1 simmer covered for 30 minutes. remo, ve from heat

ADD

2 figs, chopped
1/4 tsp nutmeg

SERVE IN A SMALL BOWL WITH

1/4 cup milk or yogurt(low-fat)

A Recipe for
Brown Rice

 

Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity.

Voltaire



There are four basic food groups, milk chocolate, dark chocolate, white chocolate, and chocolate truffles.

Unknown



This Brown Rice recipe is one of many in our Diabetic Category.






Food Tip
It's easy to create tasty sauces for beef roasts. Simply add stock or broth into pan juices and thicken by boiling rapidly for a few minutes. Season with herbs and a touch of wine.


This Recipe for Brown Rice is one of thousands in the Recipes-to-go Diabetic Cookbook.


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George Bernard Shaw


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Fran Lebowitz


This is a recipe for Brown Rice from the recipe cookbook of Recipes-to-go (Diabetic)


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Brown Rice recipe - a tasty recipe for you to add to your collection!

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Food Tip
If raisins are dried out or sugary, put them in a heat-proof container and cover them with boiling water. Let them stand for approximately 5 minutes, drain and pat dry. This process will plump up the raisins.




A bagel is a doughnut with the sin removed.

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If you find any errors in this Brown Rice recipe please inform us and we will amend the Brown Rice recipe immediately


Hunger is the best sauce in the world.

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Brown Rice

The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world.

Robert Orben






Brown Rice Directions

Food Exchange per serving: 2 1/2 STARCH/BREAD EXCHANGES + 1 FRUIT
EXCAHNGES + 1/2 MILK EXCHANGES; CAL: 282; PRO: 7gm; FAT: 1gm; CAR:
60gm;

Source: Vegetarian Cooking for Diabetics by Patricia Mozzer Brought
to you and yours via Nancy O'Brion and her Meal Master.

Serves: 1

 

 

 

 

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Brown Rice Recipe from the Recipes-To-go.com Diabetic Recipe Cookbook

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