3 cup carrot, shredded
1/2 cup low-calorie dressing
1/3 cup seedless raisins
1 (1 1/2-oz box)
1/4 tsp salt
1 sugar substitue equivalent to 6 ts, sugar
1 lettuce leaves
A Recipe for
Carrot & Raisin Salad
He who lives by the sword eats with bloody hands. |
| Anonymous |
Great food is like great sex. The more you have the more you want. |
| Gael Greene |
I've been on a constant diet for the last two decades. I've lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet." |
| Erma Bombeck |
This Recipe for Carrot & Raisin Salad is one of thousands in the Recipes-to-go Diabetic Cookbook.
Whenever you eliminate the inedible, whatever remains, however unpalatable, must be food. |
| Anonymous |
If you enjoy this Carrot & Raisin Salad Recipe - you should enjoy the recipe collections you can find on the websites below:
Food, one assumes, provides nourishment; but Americans eat it fully aware that small amounts of poison have been added to improve its appearance and delay its putrefaction. |
| John Cage |
He who eats alone chokes alone. |
| Proverb |
This is a recipe for Carrot & Raisin Salad from the recipe cookbook of Recipes-to-go (Diabetic)
Food is an important part of a balanced diet. |
| Fran Lebowitz |
The story of barbecue is the story of America: Settlers arrive on great unspoiled continent, discover wondrous riches, set them on fire and eat them. |
| Vince Staten |
Chowder breathes reassurance. It steams consolation. |
| Clementine Paddleford |
As a child my family's menu consisted of two choices: take it or leave it. |
| Buddy Hackett |
He who lives by the sword eats with bloody hands. |
| Anonymous |
I doubt whether the world holds for anyone a more soul-stirring surprise than the first adventure with ice cream. |
| Heywood Broun |
Combine all ingredients, except lettuce, thoroughly. Cover bowl.
Chill 2 hours or longer before serving. Serve on crisp lettuce.
Food Exchange per serving: 2 VEGETABLE EXCHANGES; CAL: 47; CHO: 9g;
PRO: 1g: SOD: 153mg; CHO: 10mg; Low-sodium diets: Omit salt and
prepare the Low-Calorie Cooked Dressing without salt.
Source: The Art of Cooking for the Diabetic by Mary Abbott
Hess,R.D.,M.S., and Katharine Middleton. Brought to you and yours via
Nancy O'Brion and her Meal Master
Serves: 9
Carrot & Raisin Salad Recipe brought to you by Recipes To-Go