1 egg white
1/4 cup sugar (sweetners do not work
1 tsp almond extract
1/4 cup wheat germ
A Recipe for
Diabetic Almond Macaroons
One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating. |
| Luciano Pavarotti and William Wright, Pavarotti, My Own Story |
Never work before breakfast; if you have to work before breakfast, eat your breakfast first. |
| Josh Billings |
Whenever you eliminate the inedible, whatever remains, however unpalatable, must be food. |
| Anonymous |
This Recipe for Diabetic Almond Macaroons is one of thousands in the Recipes-to-go Diabetic Cookbook.
It's difficult to think anything but pleasant thoughts while eating a homegrown tomato. |
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If you enjoy this Diabetic Almond Macaroons Recipe - you should enjoy the recipe collections you can find on the websites below:
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When baking, follow directions. When cooking, go by your own taste. |
| Laiko Bahrs |
This is a recipe for Diabetic Almond Macaroons from the recipe cookbook of Recipes-to-go (Diabetic)
Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon. |
| Doug Larson |
I envy people who drink -- at least they know what to blame everything on. |
| Oscar Levant |
Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime. |
| Edward Abbey |
Food Tip |
I couldn't remember when I had been so disappointed. Except perhaps the time I found out that M&Ms really do melt in your hand... |
| Peter Oakley |
I've been on a constant diet for the last two decades. I've lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet." |
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Preheat oven to 325 F. In a deep bowl, beat egg whites on low speed
of an electric mixer until frothy. Beat on high speed until stiff.
Gradually beat in sugar and then almond extract.Fold in wheat germ.
drop mixture by 1/2 teaspoonsful onto a cookie sheet that had been
sprayed with a nonstick cooking spray and dusted lightly with flour.
Put the cookies in the oven and immediately reduce the temperature to
200 F. bake 1 hour. Turn off heat, and leave cookies in oven to cool.
Makes 10 servings, 5 cookies each. From *Prodigy's Food and
Wine-Healthy Eating Bulletin Board, from Bridget Benjamin - PHFC09A.
Serves: 50
Diabetic Almond Macaroons Recipe brought to you by Recipes To-Go