1 cup flour
1/2 tsp salt
2 eggs
1 cup skim milk
A Recipe for
Diabetic Popovers
The seven deadly sins ... Food, clothing, firing, rent, taxes, respectability and children. Nothing can lift those seven milestones from man's neck but money; and the spirit cannot soar until the milestones are lifted. |
| George Bernard Shaw |
Truths are first clouds; then rain, then harvest and food |
| Henry Ward Beecher |
The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found. |
| Calvin Trillin |
This Recipe for Diabetic Popovers is one of thousands in the Recipes-to-go Diabetic Cookbook.
We think fast food is equivalent to pornography, nutritionally speaking. |
| Steve Elbert |
If you enjoy this Diabetic Popovers Recipe - you should enjoy the recipe collections you can find on the websites below:
Edible, adj.: Good to eat, and wholesome to digest, as a worm to a toad, a toad to a snake, a snake to a pig, a pig to a man, and a man to a worm. |
| Ambrose Bierce |
We plan, we toil, we suffer - in the hope of what? A camel-load of idol's eyes? The title deeds of Radio City? The empire of Asia? A trip to the moon? No, no, no, no. Simply to wake just in time to smell coffee and bacon and eggs. |
| J.B. Priestly |
This is a recipe for Diabetic Popovers from the recipe cookbook of Recipes-to-go (Diabetic)
If you reject the food, ignore the customs, fear the religion and avoid the people, you might better stay home. |
| James Michener |
You can find your way across this country using burger joints the way a navigator uses stars. |
| Charles Kuralt |
The trouble with eating Italian food is that five or six days later you're hungry again. |
| George Miller |
Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on. |
| George Bernard Shaw |
I've been on a constant diet for the last two decades. I've lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet." |
| Erma Bombeck |
Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people. |
| Elizabeth Berry |
Sift flour and salt together; set aside. Beat eggs and skim milk;
add to flour. Beat until smooth and creamy. Pour into heated greased
muffin tins, filling half full or less. Bake at 375F for 50 minutes,
or until popovers are golden brown and sound hollow. DO NOT OPEN
OVEN FOR FIRST 40 MINUTES. 1 serving = 1/2 bread, 1/8 meat calories =
44
Serves: 18
Diabetic Popovers Recipe brought to you by Recipes To-Go