8 oz cream cheese, light
2 cup cottage cheese, low fat
1/4 cup lemon juice
1/4 cup skim milk
1/2 tsp basil
1/2 tsp marjoram
1/2 tsp oregano
1/2 tsp thyme
1/4 tsp garlic powder
1 lb surimi, or shrimp or crab
A Recipe for
Hot Crab Spread - Diabetes In The News Nov-De
Bread and butter, devoid of charm in the drawing-room, is ambrosia eating under a tree. |
| Elizabeth Russell |
Plant a radish, get a radish, never any doubt. That's why I love vegetables, you know what they're about! |
| Tom Jones and Harvey Schmidt |
Food Tip |
This Recipe for Hot Crab Spread - Diabetes In The News Nov-De is one of thousands in the Recipes-to-go Diabetic Cookbook.
Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. |
| Voltaire |
If you enjoy this Hot Crab Spread - Diabetes In The News Nov-De Recipe - you should enjoy the recipe collections you can find on the websites below:
Condensed milk is wonderful. I don't see how they can get a cow to sit down on those little cans. |
| Fred Allen |
Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups. |
This is a recipe for Hot Crab Spread - Diabetes In The News Nov-De from the recipe cookbook of Recipes-to-go (Diabetic)
Food Tip |
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. |
| Mark Twain |
I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning. |
| John Barrymore |
There is no love sincerer than the love of food. |
| George Bernard Shaw, "The Revolutionist's Handbook," Man and Superman |
Cookies are made of butter and love. |
| Norwegian Proverb |
Avoid fruit and nuts. You are what you eat. |
| Jim Davis |
In a large bowl mix cream cheese and cottage cheese until smooth.
Gradually blend in lemon juice and milk.
Stir in remaining ingredients. Pour in quche dish or pie pan. Cover
and bake at 350^F for about 15 min or until hot. Serve with crackers
and vegetable tray.
5 tbs servings = 1 lean meat; 1/2 skim milk cal 19; fat 5 gm, pro
2gm, carb 1.5 gm sodium 68mg, chol 8mg
from Ames Center for Diabetes Education 1991 Submitted By
LIR119@DELPHI.COM On SUN, 21 JAN 1996 083110 -0500 (EST)
Serves: 4
Hot Crab Spread - Diabetes In The News Nov-De Recipe brought to you by Recipes To-Go