Low Cal Graham Crust Recipe




Low Cal Graham Crust Ingredients

8 crushed graham crackers
1 (2 1/2 in squares)
3 tbsp melted margarine
2 tbsp sugar

A Recipe for
Low Cal Graham Crust

 

“Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.”

Pearl Buck (1892-1973) American Nobel Prize winning author.



Food Tip
To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.




This Low Cal Graham Crust recipe is one of many in our Diabetic Category.






Watermelon --it's a good fruit. You eat, you drink, you wash your face.

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This Recipe for Low Cal Graham Crust is one of thousands in the Recipes-to-go Diabetic Cookbook.


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When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress

Gelett Burgess, 'Look Eleven Years Younger' (1937).


This is a recipe for Low Cal Graham Crust from the recipe cookbook of Recipes-to-go (Diabetic)


If you reject the food, ignore the customs, fear the religion and avoid the people, you might better stay home.

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Low Cal Graham Crust recipe - a tasty recipe for you to add to your collection!

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I bake all the time, but I don't like to eat the cookies when they're done. I just like the dough.

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Low Cal Graham Crust

He who lives by the sword eats with bloody hands.

Anonymous






Low Cal Graham Crust Directions

Combine ingredients in 9 inch pie tin and mix well with a fork. Press
crumbs evenly around the edges and on the bottom of the pie tin. Bake
at 350 for 6 minutes. Cool an fill as desired. Cut into 8 even
portions. Nutritive value for 1 portion (1/8 of recipe) CAL 78; CHO 8
gm; PRO 1 gm; FAT 5 gm; Na 100 mg; Food exchanges per serving: 1/2
bread, 1 fat Low sodium diets: Use salt-free margarine Source: The
New Diabetic Cookbook

Serves: 1

 

 

 

 

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Low Cal Graham Crust Recipe from the Recipes-To-go.com Diabetic Recipe Cookbook

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