2 cup unseasoned dry bread cubes
1/2 cup chopped onion
1/2 cup chopped fresh parsley
1 tbsp rubbed dried sage
1 each egg( egg substitute)
1/2 cup low sodium chicken broth
1 each roasting chicken (3-4lb)
1 optional
A Recipe for
Sage Dressing For Chicken
“Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.” |
| Art Buchwald |
We should look for someone to eat and drink with before looking for something to eat and drink... |
| Epicurus |
Stressed spelled backwards is desserts. Coincidence? I think not! |
| Author Unknown |
This Recipe for Sage Dressing For Chicken is one of thousands in the Recipes-to-go Diabetic Cookbook.
Plant a radish, get a radish, never any doubt. That's why I love vegetables, you know what they're about! |
| Tom Jones and Harvey Schmidt |
If you enjoy this Sage Dressing For Chicken Recipe - you should enjoy the recipe collections you can find on the websites below:
We are all dietetic sinners; only a small percent of what we eat nourishes us; the balance goes to waste and loss of energy. |
| William Osler |
I went into a McDonald's yesterday and said, "I'd like some fries." The girl at the counter said, "Would you like some fries with that?" |
| Jay Leno |
This is a recipe for Sage Dressing For Chicken from the recipe cookbook of Recipes-to-go (Diabetic)
Cooking Rule... If at first you don't succeed, order pizza. |
| Anonymous |
But when the time comes that a man has had his dinner, then the true man comes to the surface. |
| Mark Twain |
I do not like broccoli. And I haven't liked it since I was a little kid and my mother made me eat it. And I'm President of the United States and I'm not going to eat any more broccoli. |
| George Bush , U.S. president, 1990 |
Hunger is the best sauce in the world. |
| Cervantes |
Part of the secret of a success in life is to eat what you like and let the food fight it out inside. |
| Mark Twain (1835 - 1910) |
When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress |
| Gelett Burgess, 'Look Eleven Years Younger' (1937). |
In a large bowl, combine bread cubes, onion, parsley, sage and the
egg. Add enough broth until stuffing is moistened and holds together.
Stuff loosely into chicken. Fasten with skewers to close. Place
breast side up on a shallow rack in a roasting pan. Bake,uncovered,
at 375 degrees F for 1 3/4 to 2 1/4 hours or until juices run clear.
Baste several times with pan juices. DIABETIC EXCHANGE: One serving
(with skin removed after baking) equals 4 lean meat, 2 starch, 1
vegetable; also 359 calories, 128mg sodium, 85mg cholesterol, 26gm
carbohydrate, 42gm protein, 8gm fat.
Serves: 6
Sage Dressing For Chicken Recipe brought to you by Recipes To-Go