Steamed Oysters Recipe

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Steamed Oysters Ingredients

12 oysters in shells
1 tbsp low-calorie margarine
1/2 tsp lemon juice, fresh
1 dash tabasco sauce

A Recipe for
Steamed Oysters

I couldn't remember when I had been so disappointed. Except perhaps the time I found out that M&Ms really do melt in your hand...
Peter Oakley

Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people.
Elizabeth Berry

This Steamed Oysters recipe is one of many in our Diabetic Category.

A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate."
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This Recipe for Steamed Oysters is one of thousands in the Recipes-to-go Diabetic Cookbook.

Always take a good look at what you're about to eat. It's not so important to know what it is, but it's critical to know what it was.
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Steamed Oysters Recipe
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I don't even butter my bread; I consider that cooking.
Katherine Cebrian

I will not eat oysters. I want my food dead - not sick, not wounded - dead.
Woody Allen

This is a recipe for Steamed Oysters from the recipe cookbook of Recipes-to-go (Diabetic)

The way you cut your meat reflects the way you live.
Confucius

Steamed Oysters recipe - a tasty recipe for you to add to your collection!
Food Tip
Pack food in a cooler with ice or ice packs. Only pack foods which have been chilled to a temperature below 40 degrees F - do not use the cooler to chill room temperature foods. When finished serving cold foods, promptly return them to the cooler. If you plan to cook meat, poultry or fish on a grill while picnicking, pack carefully to prevent leakage, and take along baby wipes or moistened towelettes to wash up with after handling raw foods. A spray bottle filled with clean water and soap is another alternative - this works well for hands as well as surfaces.

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Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people.
Elizabeth Berry

What is patriotism but the love of the food one ate as a child?
Lin Yutang

If you find any errors in this Steamed Oysters recipe please inform us and we will amend the Steamed Oysters recipe immediately

This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them.
Gracie Allen

Steamed Oysters

Most turkeys taste better the day after; my mother's tasted better the day before.
Rita Rudner

Steamed Oysters Directions

Scrub and rinse the oysters under cold running water. Place the
oysters around the edge of a large microwave plate (two may go in the
middle if necessary).

With the microwave on HIGH, cook for 5 to 7 minutes or until the
shells open; turn the plate every 3 minutes for even cooking.

Remove the oysters from their shells with a shucking knife. Place
them on heated dish and keep them warm.

Meanwhile, combine the margarine, lemon juice and Tabasco sauce in a
small microwave dish.

Cook on HIGH 20 to 25 seconds or until the margarine is melted. Serve
with the oysters.

One Serving: Calories: 45 Carbohydrates: negligible

Exchange: 1/2 medium-fat meat Source: Diabetic Microwave Cookbook,
by Mary Jane Finsand
Sterling Publishing (1989), ISBN 0-8069-6957-1,
ISBN 0-8069-6960-1 (pbk.)

Shared by: Norman R. Brown

Serves: 4

Steamed Oysters Recipe brought to you by Recipes To-Go

Steamed Oysters Recipe from the Recipes-To-go.com Diabetic Recipe Cookbook

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