Wacky Cupcakes- Diabetic Recipe




Wacky Cupcakes- Diabetic Ingredients

1 1/2 cup cake flour
1/4 cup sugar
1/4 cup cocoa
1 tsp baking soda
1/2 tsp salt
1 cup water,room temperature
1/2 cup liquid sugar substitute
1 tbsp vinegar
2 tsp vanilla
1/2 cup vegetable oil

A Recipe for
Wacky Cupcakes- Diabetic

 

I would rather live in Russia on black bread and vodka than in the United States at the best hotels. America knows nothing of food, love or art.

Isadora Duncan, America dancer (1878-1927)



A dessert without cheese is like a beautiful woman with only one eye.

Anthelme Brillat-Savarin



This Wacky Cupcakes- Diabetic recipe is one of many in our Diabetic Category.






The seven deadly sins ... Food, clothing, firing, rent, taxes, respectability and children. Nothing can lift those seven milestones from man's neck but money; and the spirit cannot soar until the milestones are lifted.

George Bernard Shaw


This Recipe for Wacky Cupcakes- Diabetic is one of thousands in the Recipes-to-go Diabetic Cookbook.


Herb Tip
Using Rosemary:
The leaves of the rosemary plant are available in both fresh and dried varieties and the stems make easy skewers that add a ton of flavor to shish-ka-bobs. Rosemary is an excellent herb to be used with beef, lamb, fish, poultry, stuffings, fruit cups, vegetables and marinades. Rosemary carries a very bold, piney and perfumy flavor so remember: A little goes a long way.



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The west wasn't won on salad.

ND Beef Council, billboard advertisement, 1990



I have a great diet. You're allowed to eat anything you want, but you must eat it with naked fat people.

Ed Bluestone


This is a recipe for Wacky Cupcakes- Diabetic from the recipe cookbook of Recipes-to-go (Diabetic)


Most turkeys taste better the day after; my mother's tasted better the day before.

Rita Rudner



Wacky Cupcakes- Diabetic recipe - a tasty recipe for you to add to your collection!

My favorite animal is steak.

Fran Lebowitz



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I'm at the age where food has taken the place of sex in my life. In fact, I've just had a mirror put over my kitchen table.

Rodney Dangerfield



“Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. I used to think that the notoriously bad cooking of the English was an example to the contrary, and that the English cook the way they do because, through sheer technical deficiency, they had not been able to master the art of cooking. I have discovered to my stupefaction that the English cook that way because that is the way they like it."

Waverly Root (1903-1982)



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Worries go down better with soup.

Jewish Proverb



Wacky Cupcakes- Diabetic

Cooking is like love. It should be entered into with abandon or not at all.

Harriet Van Horne






Wacky Cupcakes- Diabetic Directions

PLACE FLOUR, SUGAR, COCOA AND SALT IN MIXER BOWL AND MIX AT LOW
SPEED TO BLEND. BEAT TOGETHER REMAINING INGREDIENTS WITH A FORK TO
BLEND. ADD ALL AT ONCE TO DRY INGREDIENTS AND BEAT AT MEDIUM SPEED
UNTIL SMOOTH.
PAPER-LINE 12 MUFFINS TINS OR GREASE WITH MARGARINE AND FLOUR. FILL
MUFFIN TINS ABOUT 1/2 FULL AND BAKE AT 350 F FOR ABOUT 30 MINUTES, OR
UNTIL A CAKE TESTER COMES OUT CLEAM FROM THE CENTER OF THE CUPCAKE.
FROM "THE NEW DIABETIC COOKBOOK" BY MABEL CAVAIANI, GIVEN BY BRIDGET
BENJAMIN(PHFC09A) ON *PRODIGY'S HEALTHY EATING- FOOD AND WINE
BULLETIN BOARD.

Serves: 12

 

 

 

 

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Wacky Cupcakes- Diabetic Recipe from the Recipes-To-go.com Diabetic Recipe Cookbook

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