A collection of
Diabetic Recipes
Herb Tip Using Oregano: Only the leaves are used of the oregano plant available in both fresh and dried. Oregano, which is a classic addition to Italian food, also adds a robust and pungent flavor to stews, soups, fish, lamb, pork, vegetables and vinegars. |
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Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups. |
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This collection of Diabetic recipes is one of many in our cookbook
Food Tip Find lean cuts of beef by looking for the words "round", "loin", "extra lean" or "the leanest" in the name. Cuts like top round, tenderloin or sirloin will be lean and healthy. |
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These Diabetic Recipes are just a few out of thousands in our on-line Cookbook.
Chemicals, n: Noxious substances from which modern foods are made. |
| Author Unknown |
- Recipe Cookbook
- Diabetic Recipes
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If you enjoy these Diabetic Recipes - you should enjoy the recipe collections you can find on the websites below:
Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. |
| Voltaire |
"Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy." |
| Ginette Olivesi-Lorenzias |
These are recipes for Diabetics, from the recipe cookbook of Recipes-to-go
The hard part about being a bartender is figuring out who is drunk and who is just stupid. |
| Richard Braunstein |
Diabetic Recipes - tasty recipes for you to add to your collection!
You don't sew with a fork, so I see no reason to eat with knitting needles. |
| Miss Piggy, on eating Chinese Food |
If you like these Diabetic recipes please let us know.
Hunger: One of the few cravings that cannot be appeased with another solution. |
| Irwin Van Grove |
There is no sincerer love than the love of food. |
| George Bernard Shaw (1856-1950) |
If you find any errors in these Diabetic recipes please inform us and we will amend them immediately
Red meat is not bad for you. Now blue-green meat, that’s bad for you! |
| Tommy Smothers |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet Van Horne |