California Dip Bread Recipe




California Dip Bread Ingredients

1 package yeast
3 1/3 cup flour
1/4 tsp baking soda
1 each egg
3/4 cup cottage cheese
3/4 cup sour cream
3 tbsp sugar
1 1/2 tbsp butter
1/4 cup water
1 package lipton's onion soup mix*

A Recipe for
California Dip Bread

 

There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will.

Robert Frost



Bread deals with living things, with giving life, with growth, with the seed, the grain that nurtures. It is not coincidence that we say bread is the staff of life.

Lionel Poilane



This California Dip Bread recipe is one of many in our Dip Category.






A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate."

Author Unknown


This Recipe for California Dip Bread is one of thousands in the Recipes-to-go Dip Cookbook.


Herb Tip
Using Oregano:
Only the leaves are used of the oregano plant available in both fresh and dried. Oregano, which is a classic addition to Italian food, also adds a robust and pungent flavor to stews, soups, fish, lamb, pork, vegetables and vinegars.



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A gourmet who thinks of calories is like a tart who looks at her watch.

James Beard



A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it.

Aldous Huxley


This is a recipe for California Dip Bread from the recipe cookbook of Recipes-to-go (Dip)


There is no love sincerer than the love of food.

George Bernard Shaw, "The Revolutionist's Handbook," Man and Superman



California Dip Bread recipe - a tasty recipe for you to add to your collection!

Coffee is a beverage that puts one to sleep when not drank.

Alphonse Allais



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sing Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.




Look, there's no metaphysics on earth like chocolates.

Fernando Pessoa



If you find any errors in this California Dip Bread recipe please inform us and we will amend the California Dip Bread recipe immediately


“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?”

Denis Diderot (1713-1784) L'Encyclopedie (1751-1772)



California Dip Bread

“Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.”

Doug Larson






California Dip Bread Directions

In the order listed, place the first 4 ingredients into the pan.
Slightly warm the next 6 ingredients and pour into pan. Select white
bread and press "Start". **Note: Full package of the soup mix might
be a bit strong for some. Try with 1/2 package at first. NOTE: Unless
otherwise noted all ingredients should be at room temperature. This
can be mixed on manual of the bread machine. After Second kneading,
remove dough from machine, divide into to equal portions and place in
small loaf pans. Cover and let rise to double, about 45 min to 1
hour. Bake at 350 f. for 35-40 min.

Serves: 2

 

 

 

 

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California Dip Bread Recipe from the Recipes-To-go.com Dip Recipe Cookbook

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