Chili Dip * Recipe

A Recipe for
Chili Dip *

 

Food Tip Use lean ground beef such as ground round (known as extra lean) or ground sirloin (known as lean) for casseroles, chili, tacos, spaghetti sauces and skillet dishes

If we're not willing to settle for junk living, we certainly shouldn't settle for junk food.

Sally Edwards

This Chili Dip * recipe is one of many in our Dip Category.

What garlic is to food, insanity is to art.

Anonymous

This Recipe for Chili Dip * is one of thousands in the Recipes-to-go Dip Cookbook.

Eat drink and be merry, for tomorrow they may make it illegal.

Anonymous

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Worries go down better with soup.

Jewish Proverb

I will not eat oysters. I want my food dead - not sick, not wounded - dead.

Woody Allen

This is a recipe for Chili Dip * from the recipe cookbook of Recipes-to-go (Dip)

Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits.

Baron Justus von Liebig (1803-1873) German chemist

Chili Dip * recipe - a tasty recipe for you to add to your collection!

After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps.

Miss Piggy

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Eat drink and be merry, for tomorrow they may make it illegal.

Anonymous

Food Tip Skimming fat from homemade soups and stews is easy. Chill and simply remove the fat layer that rises to the surface.

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I bake all the time, but I don't like to eat the cookies when they're done. I just like the dough.

Sharon Stone

Chili Dip *

Herb Tip Using Chives: Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.