1 cup mayonnaise
1 cup sour cream
2 tbsp parsley -- dried
3 tbsp onion -- dried, minced
1/2 tsp dill weed
2 tsp lawry seasoned salt
A Recipe for
Dilly Dip
Large, naked raw carrots are acceptable as food only to those who lie in hutches eagerly awaiting Easter. |
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My wife dresses to kill. She cooks the same way. |
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Food Tip |
This Recipe for Dilly Dip is one of thousands in the Recipes-to-go Dip Cookbook.
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Eat, drink, and be merry, for tomorrow you may work. |
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The more you eat, the less flavor; the less you eat, the more flavor. |
| Chinese Proverb |
This is a recipe for Dilly Dip from the recipe cookbook of Recipes-to-go (Dip)
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Food Tip |
Training is everything. The peach was once a bitter almond; cauliflower is nothing but cabbage with a college education. |
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Always take a good look at what you're about to eat. It's not so important to know what it is, but it's critical to know what it was. |
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Mix well, and chill overnight. Serve with pretzels, chips, or fresh
vegies.
Recipe By : Edie Jenson
Serves: 6
Dilly Dip Recipe brought to you by Recipes To-Go