Dip Soup Recipe




Dip Soup Ingredients

1 pouch lipton 7 vegetable soup
2 cup sour cream
1 cup grated cheddar cheese

A Recipe for
Dip Soup

 

Food Tip
Most food borne pathogens thrive at room temperature or in warm water. Use your refrigerator to thaw foods by moving them from the freezer to the refrigerator one or two days before you plan to cook them. An alternative method for thawing is the microwave oven. However, if thawing is done in the microwave oven, the thawed food must be cooked immediately afterward.




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Mark Twain



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This Recipe for Dip Soup is one of thousands in the Recipes-to-go Dip Cookbook.


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Patrick age 10 Advice from Kids


This is a recipe for Dip Soup from the recipe cookbook of Recipes-to-go (Dip)


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Dip Soup recipe - a tasty recipe for you to add to your collection!

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Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits.

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A dessert without cheese is like a beautiful woman with only one eye.

Anthelme Brillat-Savarin



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Sharon Stone



Dip Soup

To him who overcomes, I will give the right to eat from the tree of life, which is in the paradise of God.

Rev. 2:7






Dip Soup Directions

And NO, this is not for your weird friends!! 8-}

Ready in 10 minutes

In a small bowl, blend Vegetable soup mix and sour. Add grated
chedddar cheese and chill for at least 2 hours to allow flavors to
blend. Makes 2 cups of dip. Can also be served in an avocado cut in
half.

Origin: June Reader's Digest (Canadian) Shared by: Sharon Stevens.

Serves: 2

 

 

 

 

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Dip Soup Recipe from the Recipes-To-go.com Dip Recipe Cookbook

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