Eggplant Dip 2 Recipe

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Eggplant Dip 2 Ingredients

1 eggplant
1/4 onion, minced
3 cloves fresh garlic, minced
1 olive oil
1 salt and pepper to taste

A Recipe for
Eggplant Dip 2

This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them.
Gracie Allen

Large, naked raw carrots are acceptable as food only to those who lie in hutches eagerly awaiting Easter.
Fran Lebowitz

This Eggplant Dip 2 recipe is one of many in our Dip Category.

To the old saying that man built the house but woman made of it a "home" might be added the modern supplement that woman accepted cooking as a chore but man has made of it a recreation.
Emily Post

This Recipe for Eggplant Dip 2 is one of thousands in the Recipes-to-go Dip Cookbook.

Food Tip
Test cornstarch for freshness by mixing one teaspoon of vinegar with one teaspoon of cornstarch. The mixture will bubble if the cornstarch is fresh.

Eggplant Dip 2 Recipe
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"Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress."
Charles Pierre Monselet

There is a lot more juice in grapefruit than meets the eye.
Author Unknown

This is a recipe for Eggplant Dip 2 from the recipe cookbook of Recipes-to-go (Dip)

Never eat more than you can lift.
Miss Piggy

Eggplant Dip 2 recipe - a tasty recipe for you to add to your collection!
Food Tip
Use lean ground beef such as ground round (known as extra lean) or ground sirloin (known as lean) for casseroles, chili, tacos, spaghetti sauces and skillet dishes

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The seven deadly sins ... Food, clothing, firing, rent, taxes, respectability and children. Nothing can lift those seven milestones from man's neck but money; and the spirit cannot soar until the milestones are lifted.
George Bernard Shaw

Herb Tip
Using Cilantro:
Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.

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Herb Tip
Using Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.

Eggplant Dip 2

Avoid fruit and nuts. You are what you eat.
Jim Davis

Eggplant Dip 2 Directions

Cook eggplant in heavy skillet over low flame, turning frequently
until skin is dark and crackles to the touch. Cool, peel and mash
pulp; add onion and garlic. Add oil, a little at a time, while
continuing to mash pulp, until mixture is creamy in texture. Eggplant
absorbs the oil, so quite a bit is needed. Add salt and pepper to
taste. Refrigerate. May be used as a dip for vegetables or on chunks
of pita bread as a spread.

Serves: 1

Eggplant Dip 2 Recipe brought to you by Recipes To-Go

Eggplant Dip 2 Recipe from the Recipes-To-go.com Dip Recipe Cookbook

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