Blue Cheese-Red Wine Dressing Recipe




Blue Cheese-Red Wine Dressing Ingredients

1/3 cup crumbled blue cheese
2/3 cup vegetable oil
2 tbsp wine vinegar
1/2 tsp paprika
1/8 tsp ground pepper
1 salad greens
1/3 cup crumbled roquefort cheese
3 tbsp dry red wine
1/2 tsp salt
1/4 tsp dry mustard
1 dash garlic powder

A Recipe for
Blue Cheese-Red Wine Dressing

 

Food Tip
Mold is result of spoilage. If there is mold on hard cheese, cut off the mold to a depth of one inch, and it should be fine to eat. Other foods with mold on them should be thrown out.




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Food Tip
When you want steak to be cooked rare but dont want to have to cut into to see if it is cooked properly just push on it lightly then push on your cheek and if it feels just like your cheek it is cooked rare




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Blue Cheese-Red Wine Dressing

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Blue Cheese-Red Wine Dressing Directions

Mash blue or Roquefort cheese with fork. Mix remaining ingredients
except salad greens; stir gradually into cheese. Serve over salad
greens.

Serves: 16

 

 

 

 

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Blue Cheese-Red Wine Dressing Recipe from the Recipes-To-go.com Drink Recipe Cookbook

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