Carrots With Tequila Recipe

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Carrots With Tequila Ingredients

1 lb carrots
1/4 cup butter
1/4 tsp dried dill weed, crushed
1 dash salt - to taste
1 dash pepper - to taste
1/4 cup tequila

A Recipe for
Carrots With Tequila

The woman just ahead of you at the supermarket checkout has all the delectable groceries you didn't even know they carried.
Mignon McLaughlin, The Second Neurotic's Notebook, 1966

The most remarkable thing about my mother is that for 30 years she served nothing but leftovers. The original meal has never been found.
Calvin Trillin

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Never trust a dog to watch your food.
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Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people.
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Since Eve ate the apple, much depends on dinner.
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In Mexico we have a word for sushi: bait.
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Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces

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"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die."
'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910)

Carrots With Tequila

Food Tip
Most food borne pathogens thrive at room temperature or in warm water. Use your refrigerator to thaw foods by moving them from the freezer to the refrigerator one or two days before you plan to cook them. An alternative method for thawing is the microwave oven. However, if thawing is done in the microwave oven, the thawed food must be cooked immediately afterward.

Carrots With Tequila Directions

Cut carrots in 1/4 inch diagonal slices. Melt butter over low heat.
Add carrots. Increase the heat to medium and cook carrots for 10
minutes or until carrots are tender stirring occasionally. Add spices
to taste, increase heat to high.

Pour tequila over carrots, then ignite using a long match. When
flames have died down, stir and serve immediately.

Mexican Foods -

Serves: 4

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Carrots With Tequila Recipe from the Recipes-To-go.com Drink Recipe Cookbook

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