Chai Tea Recipe

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Chai Tea Ingredients

MASALA SPICE MIX

1 cinnamon stick - 1.5 inch
3 cardamom pods, up to 4
2 black pepper corns, up to 3
2 cloves, up to 3
1/2 tsp ground ginger

TO ASSEMBLE

1 cup water
1 tsp sugar
1 tsp darjeeling tea leaves
1/4 tsp masala spice mix
1/4 cup milk

A Recipe for
Chai Tea

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Chai Tea Recipe
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Chai Tea

“Another article of cuisine that offends the bowels of unused Britons is garlic. Not uncommonly in southern climes an egg with a shell on is the only procurable animal food without garlic in it. Flatulence and looseness are the frequent results.”
Dr. T. K. Chambers, A Manuel of Diet In Health and Disease (1875)

Chai Tea Directions

1. Grind cinnamon stick, cardamom, black pepper corns, and cloves to a
powder. Stir in ground ginger.

2. Combine water, sugar, tea and 1/4 teaspoon spice mix in a pan and
bring to a boil. Simmer for one minute.

3. Add milk, bring to a boil and simmer for 3-5 minutes.

4. Strain into a mug or teapot.

Source: Newsletter from The Coffee & Tea Exchange in Chicago, Illinois

Serves: 1

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Chai Tea Recipe from the Recipes-To-go.com Drink Recipe Cookbook

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