Cider Snap Recipe




Cider Snap Ingredients

2 cup apple cider or juice
4 tsp red cinnamon candies
4 each thin apple slices (opt.)

A Recipe for
Cider Snap

 

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If raisins are dried out or sugary, put them in a heat-proof container and cover them with boiling water. Let them stand for approximately 5 minutes, drain and pat dry. This process will plump up the raisins.




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This is a recipe for Cider Snap from the recipe cookbook of Recipes-to-go (Drink)


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Cider Snap

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Cider Snap Directions

In a 4-cup measure combine apple cider and dnnamon candies.
Micro-cook, uncovered, on 100% power for 4 to 5 minutes or till
candies dissolve and the cider is steaming hot, stirring once. Serve
in mugs. Garnish with apple slices, if desired.

Serves: 2

 

 

 

 

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Cider Snap Recipe from the Recipes-To-go.com Drink Recipe Cookbook

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