Coffee Can Bread Recipe




Coffee Can Bread Ingredients

1 package dry yeast
1/2 cup warm water
1 continued....

A Recipe for
Coffee Can Bread

 

There are four basic food groups, milk chocolate, dark chocolate, white chocolate, and chocolate truffles.

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This is a recipe for Coffee Can Bread from the recipe cookbook of Recipes-to-go (Drink)


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Herb Tip
Using Parsley:
Only the leaves of the parsley plant are used to add a mild, fresh taste to most dishes. Both flat-leaf parsley (also called Italian Parsley) and curly-leaf varieties are available and are virtually interchangeable in dishes that call for parsley.




Coffee Can Bread

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Coffee Can Bread Directions

Put in bowl and let stand for 15 minutes. While standing, not you the
bread, add 1 tbsp. sugar.

Add: 2 more tbsp. sugar 2 tbsp. oil
1 large can evaporated milk 4 cups of flour

Beat with mixer. Beat well. Grease two 1 lb. coffee tins. Grease
lid. Divide dough into can and cover lightly with lid. Let rise until
lid pops up, about 45 minutes. Bake at 325 degrees for 50 minutes in
cans.

Serves: 1

 

 

 

 

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Coffee Can Bread Recipe from the Recipes-To-go.com Drink Recipe Cookbook

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