Coffee Liqueur Recipe

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Coffee Liqueur Ingredients

4 cup sugar
2 cup water
2/3 cup instant coffee
10 coffee beans (whole)
1 fifth of vodka*
1 vanilla bean (2-3 inches)

A Recipe for
Coffee Liqueur

Food Tip
It's easy to create tasty sauces for beef roasts. Simply add stock or broth into pan juices and thicken by boiling rapidly for a few minutes. Season with herbs and a touch of wine.

sing Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.

This Coffee Liqueur recipe is one of many in our Drink Category.

One cannot refuse to eat just because there is a chance of being choked.
Chinese Proverb

This Recipe for Coffee Liqueur is one of thousands in the Recipes-to-go Drink Cookbook.

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Miguel de Cervantes, Don Quixote

Coffee Liqueur Recipe
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Eat drink and be merry, for tomorrow they may make it illegal.
Anonymous

The woman just ahead of you at the supermarket checkout has all the delectable groceries you didn't even know they carried.
Mignon McLaughlin, The Second Neurotic's Notebook, 1966

This is a recipe for Coffee Liqueur from the recipe cookbook of Recipes-to-go (Drink)

Food Tip
Trim all visible fat before you cook, this can lower fat by as much as 50%.

Coffee Liqueur recipe - a tasty recipe for you to add to your collection!
"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?"
Alice B. Toklas

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A crust eaten in peace is better than a banquet partaken in anxiety.
Aesop

Do vegetarians eat animal crackers?
Author Unknown

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Work is the curse of the drinking class.
Oscar Wilde (1854-1900)

Coffee Liqueur

Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces

Coffee Liqueur Directions

Combine water, sugar, and coffee in a saucepan and bring to a full
boil. Skim off the froth and allow to cool thoroughly. Pour into the
container. Add vodka, coffee beans (optional but will add a fuller
flavor), and vanilla bean. Store in a dark place for 3 weeks. Strain
and filter. Ready to serve. *A brandy/vodka mix may be substituted
for a simulated "Kahula" *A rum/vodka mix may be used to simulate
"Tia Maria" Yield: 1 1/2 quarts (may be halved)
Container: 1/2 gallon jar

Serves: 1

Coffee Liqueur Recipe brought to you by Recipes To-Go

Coffee Liqueur Recipe from the Recipes-To-go.com Drink Recipe Cookbook

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