1 1/4 cup fresh raspberries
1 1/4 cup unsweetened white grape juice
1 1/2 cup raspberry sherbet
1/4 cup water
1 tbsp lemon juice
10 ice cubes
1 fresh mint sprigs, (optional)
A Recipe for
Creamy Raspberry Sipper
There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted. |
| Miss Manners' Guide to Excruciatingly |
The trouble with eating Italian food is that five or six days later you're hungry again. |
| George Miller |
Those who forget the pasta are condemned to reheat it. |
| Author Unknown |
This Recipe for Creamy Raspberry Sipper is one of thousands in the Recipes-to-go Drink Cookbook.
Food Tip |
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Forget love... I'd rather fall in chocolate! |
| Author Unknown |
Time flies like an arrow. Fruit flies like a banana. |
| Groucho Marx (1895-1977) |
This is a recipe for Creamy Raspberry Sipper from the recipe cookbook of Recipes-to-go (Drink)
Food Tip |
I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.” |
| Steven Wright |
Whenever you eliminate the inedible, whatever remains, however unpalatable, must be food. |
| Anonymous |
Dyspepsia is the remorse of a guilty stomach. |
| A. Kerr |
Hunger: One of the few cravings that cannot be appeased with another solution. |
| Irwin Van Grove |
Researchers have discovered that chocolate produces some of the same reactions in the brain as marijuana...The researchers also discovered other similarities between the two, but can't remember what they are. |
| Matt Lauer , on NBC's "Today" show, August 22, 1996 |
Combine raspberries and grape juice in container of an electric
blender; cover and process until smooth.
Strain the mixture through several layers of dampened cheesecloth,
reserving liquid.
Combine reserved liquid, sherbet, water, and lemon juice in blender
container; cover and process until smooth. Add ice cubes; process
until frothy. Yield: 4 cups (serving size: 1 cup). - - - - - - - - -
~ - - - ~ - - - - Serving Ideas
: Serve immediately.
NOTES : Garnish with fresh mint sprigs, if desired.
Nutr. Assoc. : 0 654 1361 0 0 0 0
Serves: 4
Creamy Raspberry Sipper Recipe brought to you by Recipes To-Go