1/2 cup apple juice
1 cinnamon stick
1/2 cup hibiscus tea
1 sugar to taste (opt)
1 lemon peel for garnish (opt)
A Recipe for
Hibiscus-Apple Tea
After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps. |
| Miss Piggy |
When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress |
| Gelett Burgess, 'Look Eleven Years Younger' (1937). |
Never work before breakfast; if you have to work before breakfast, eat your breakfast first. |
| Josh Billings |
This Recipe for Hibiscus-Apple Tea is one of thousands in the Recipes-to-go Drink Cookbook.
There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves. |
| Thomas Wolfe |
If you enjoy this Hibiscus-Apple Tea Recipe - you should enjoy the recipe collections you can find on the websites below:
I would rather live in Russia on black bread and vodka than in the United States at the best hotels. America knows nothing of food, love or art. |
| Isadora Duncan, America dancer (1878-1927) |
"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before." |
| Luigi Barzini, 'O America' (1977) |
This is a recipe for Hibiscus-Apple Tea from the recipe cookbook of Recipes-to-go (Drink)
He was a very valiant man who first adventured on eating oysters. |
| James I |
To him who overcomes, I will give the right to eat from the tree of life, which is in the paradise of God. |
| Rev. 2:7 |
I'm at the age where food has taken the place of sex in my life. In fact, I've just had a mirror put over my kitchen table. |
| Rodney Dangerfield |
But when the time comes that a man has had his dinner, then the true man comes to the surface. |
| Mark Twain |
Dyspepsia is the remorse of a guilty stomach. |
| A. Kerr |
This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them. |
| Gracie Allen |
Combine the apple juice and cinnamon stick in a saucepan and simmer
over low heat for 1-2 min, stirring occasionally. Pour the tea into
the saucepan and stir all the ingredients together. Remove the
cinnamon stick and pour the tea into a cup. Add sugar and garnish
with a small slice of lemon peel, if desired.
Making Your Own Gourmet Tea Drinks by Mathew Tekulsky ISBN
0-517-70030-1 pg 50
From: Diane Lazarus Date: 05-22-96 (F) Cooking Ä
Serves: 1
Hibiscus-Apple Tea Recipe brought to you by Recipes To-Go