Hibiscus-Honey Tea Recipe

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Hibiscus-Honey Tea Ingredients

1 tsp dried hibiscus flowers or
1 hibiscus tea bag
2 cloves
3/4 cup water
1 tsp honey
1 lemon peel for garnish

A Recipe for
Hibiscus-Honey Tea

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Food Tip
Use lean ground beef such as ground round (known as extra lean) or ground sirloin (known as lean) for casseroles, chili, tacos, spaghetti sauces and skillet dishes

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Hibiscus-Honey Tea

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Hibiscus-Honey Tea Directions

Place the hibiscus flowers or tea bag and cloves at the bottom of a
teapot. Heat the water to boiling and pour the water into the teapot.
Let the tea steep for 3-5 min; then strain or pour it into a cup.
Stir the honey into the tea and garnish with a small slice of lemon
peel.

Making Your Own Gourmet Tea Drinks by Mathew Tekulsky ISBN
0-517-70030-1 pg 51

From: Diane Lazarus Date: 05-22-96 (F) Cooking Ä

Serves: 1

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Hibiscus-Honey Tea Recipe from the Recipes-To-go.com Drink Recipe Cookbook

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