Kahlua Mousse Recipe

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Kahlua Mousse Ingredients

1 lb dark sweet chocolate cut in pieces
3 oz butter, cut in pieces
1/2 cup sifted powdered sugar
3 eggs, separated
1/4 cup kahlua
1 tsp instant coffee powder
2 cup whipping cream

A Recipe for
Kahlua Mousse

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Kahlua Mousse

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Kahlua Mousse Directions

In top of double boiler, melt chocolate and butter
over simmering water. In large bowl, combine sugar,
yolks, Kahlua and coffee powder. Blend in chocolate
mixture. Whip cream until stiff peaks form; fold into
Kahlua-chocolate mixture. Beat egg whites until soft
peaks form; fold into mixture. Spoon into dessert
glasses. Refrigerate 4 hours or overnight. Top, if
desired, with whipped cream, chocolate curls and mint
leaves. (6 to 10 servings)

Serves: 8

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Kahlua Mousse Recipe from the Recipes-To-go.com Drink Recipe Cookbook

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