Baked Omelette Recipe




Baked Omelette Ingredients

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A Recipe for
Baked Omelette

 

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Raw food can be contaminated by microorganisms that can make you ill (particularly the young and the elderly) Most of these hazards can be controlled by safer food handling procedures, but the occurrence of foodborne illness tells us that risk reduction, at every step from farm to table, is very important




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Baked Omelette

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Baked Omelette Directions

Boil and mash potatoes, mix potatoes, grated cheese, beaten egg and
butter together, season with mustard, pepper and salt to taste. If
too stiff add a little milk. Pour into a buttered dish and bake until
light brown (about 15 minutes in quick oven). From:

Serves: matejka@bga.Com
(Anita A. Matejkadate:

 

 

 

 

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Baked Omelette Recipe from the Recipes-To-go.com Egg Recipe Cookbook

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