Eggs Elegant With Mushroom Sauce Recipe

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Eggs Elegant With Mushroom Sauce Ingredients

2 oz fresh mushrooms,chopped
2 tbsp butter
2 tbsp flour
3/4 cup chicken broth
1/2 cup sour cream
1/2 tsp pepper
1/4 tsp worcestershire sauce
1/8 tsp hot pepper sauce
4 english muffins, split and
1 toasted
8 poached eggs
1 watercress sprigs

A Recipe for
Eggs Elegant With Mushroom Sauce

The whole of nature, as has been said, is a conjugation of the verb to eat, in the active and in the passive.
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I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.”
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This Eggs Elegant With Mushroom Sauce recipe is one of many in our Egg Category.

Food Tip
Mold is result of spoilage. If there is mold on hard cheese, cut off the mold to a depth of one inch, and it should be fine to eat. Other foods with mold on them should be thrown out.

This Recipe for Eggs Elegant With Mushroom Sauce is one of thousands in the Recipes-to-go Egg Cookbook.

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Eggs Elegant With Mushroom Sauce Recipe
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This is a recipe for Eggs Elegant With Mushroom Sauce from the recipe cookbook of Recipes-to-go (Egg)

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Food Tip
Trim all visible fat before you cook, this can lower fat by as much as 50%.

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Eggs Elegant With Mushroom Sauce

When one has tasted watermelon he knows what the angels eat.
Mark Twain

Eggs Elegant With Mushroom Sauce Directions

To make sauce,saute mushrooms in melted butter for 3 minutes or until
tender.Stir in flour,broth and cook until mixture thickens. Stir in
sour cream,pepper and Worcestershire and pepper sauces. Cook and stir
2 minutes more. To serve,place two English muffin halves on a
plate.Place a poached egg on each muffin half.Spoon sauce on garnish
with watercress. Serve immediately.Serves 3 to 4.

Serves: 4

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Eggs Elegant With Mushroom Sauce Recipe from the Recipes-To-go.com Egg Recipe Cookbook

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