1 orange or grapefruit
1 large egg
2 tbsp milk
1 sugar & cinnamon to taste
A Recipe for
Grilled Orange Egg Custard
We are all dietetic sinners; only a small percent of what we eat nourishes us; the balance goes to waste and loss of energy. |
| William Osler |
You are what you eat. For example, if you eat garlic you're apt to be a hermit. |
| Franklin P. Jones |
You can find your way across this country using burger joints the way a navigator uses stars. |
| Charles Kuralt |
This Recipe for Grilled Orange Egg Custard is one of thousands in the Recipes-to-go Egg Cookbook.
Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat. |
| Fran Lebowitz |
If you enjoy this Grilled Orange Egg Custard Recipe - you should enjoy the recipe collections you can find on the websites below:
Some say the glass is half empty, some say the glass is half full, I say, are you going to drink that? |
| Lisa Claymen |
Cookies are made of butter and love. |
| Norwegian Proverb |
This is a recipe for Grilled Orange Egg Custard from the recipe cookbook of Recipes-to-go (Egg)
Don't take a butcher's advice on how to cook meat. If he knew, he'd be a chef. |
| Andy Rooney |
He was a very valiant man who first adventured on eating oysters. |
| James I |
I envy people who drink -- at least they know what to blame everything on. |
| Oscar Levant |
He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise. |
| Henry David Thoreau |
When women are depressed, they either eat or go shopping. Men invade another country. It's a whole different way of thinking. |
| Elaine Boosler |
No man is lonely while eating spaghetti--it requires so much attention. |
| Anonymous |
With the navel at the bottom, slice off the top of the orange & dig
out all the pulp and fruit (to eat!!)... save the "orange cup"... in
fact, serve oranges during dinner & get evryone to save their orange
cups for this.
Crack egg into a bowl with the milk, sugar & cinnamon and gently
whisk it a little with a fork, but don't over mix, you want the lumps
of smooth egg white when it's cooked.
Place egg mixture in the orange cup & place them over a grilling
stand over EMBERS (not the fire).. wait till egg looks cooked, but
not hard. Eat! Yum!
Formatted for MM by Pegg Seevers 5/15/96
Serves: 1
Grilled Orange Egg Custard Recipe brought to you by Recipes To-Go