Holiday Brunch Egg Casserole Recipe




Holiday Brunch Egg Casserole Ingredients

10 eggs
1/2 cup flour
1/2 tsp salt
4 tbsp butter
1 pt cottage cheese, small curd
1 tsp baking powder
16 oz monterey jack, shredded
2 cup chilies, green, chopped
1 lb ham, sliced

A Recipe for
Holiday Brunch Egg Casserole

 

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Holiday Brunch Egg Casserole

A dessert without cheese is like a beautiful woman with only one eye.

Anthelme Brillat-Savarin






Holiday Brunch Egg Casserole Directions

Preheat oven to 350.

Melt butter. Chop ham. Beat eggs until light-lemon-colored.
Add flour and remaining ingredients. Pour into well-greased
casserole dish. Bake 40 minutes, until knife inserted in middle
comes out clean.

Posted on GEnie by C.SVITEK [cathy], Nov 22, 1992 MM by Sylvia
Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo
moderator, net/node 004/005

Serves: 24

 

 

 

 

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Holiday Brunch Egg Casserole Recipe from the Recipes-To-go.com Egg Recipe Cookbook

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