A Recipe for
Homemade Egg Substitute
Food Tip |
The more you eat, the less flavor; the less you eat, the more flavor. |
| Chinese Proverb |
My mother's menu consisted of two choices: Take it or leave it. |
| Buddy Hackett |
This Recipe for Homemade Egg Substitute is one of thousands in the Recipes-to-go Egg Cookbook.
Great food is like great sex. The more you have the more you want. |
| Gael Greene |
If you enjoy this Homemade Egg Substitute Recipe - you should enjoy the recipe collections you can find on the websites below:
You don't sew with a fork, so I see no reason to eat with knitting needles. |
| Miss Piggy, on eating Chinese Food |
The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world. |
| Robert Orben |
This is a recipe for Homemade Egg Substitute from the recipe cookbook of Recipes-to-go (Egg)
In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind. |
| a nation taste-blind. M.F.K. Fisher |
I couldn't remember when I had been so disappointed. Except perhaps the time I found out that M&Ms really do melt in your hand... |
| Peter Oakley |
I'm at the age where food has taken the place of sex in my life. In fact, I've just had a mirror put over my kitchen table. |
| Rodney Dangerfield |
Great eaters and great sleepers are incapable of anything else that is great. |
| Henry IV of France |
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
I would rather live in Russia on black bread and vodka than in the United States at the best hotels. America knows nothing of food, love or art. |
| Isadora Duncan, America dancer (1878-1927) |
Combine all ingredients in a mixing bowl and blend until smooth.
Store in a jar in the refrigerator up to 1 week. Mixture also freezes
well.
To prepare scrambled eggs; fry slowly over low heat in a nonstick
frying pan.
Yield 4 servings. One serving 1/4 cup (1 egg equivalent) Calories 69,
Protein 7 grams, Fat 3 grams, Fiber 0, Cholesterol <1 mg, Sodium 98
mg, Potassium
140 mg.
Exchange 1 lean meat
Source: The UCSD (Univ. Calif. San Diego) Healthy Diet for Diabetes
ISBN 0-395-49477-X c. 1990
Shared by Elizabeth Rodier 5/93
Serves: 4
Homemade Egg Substitute Recipe brought to you by Recipes To-Go