1/2 red bell pepper, cut into
1 8 lengthwise strips
1/2 green bell pepper,chopped
1/2 cup (1/4 slices) zucchini
1 green onion,thinly sliced
1 tsp olive oil
1/2 tsp basil leaves
1 cup shredded provolone cheese
1 muenster or mozzarella
1 cheese,divided use
1/2 cup milk
4 eggs
1 salt free seasoning, such
1 as parsley patch
A Recipe for
Hot Cross Frittata
Welcome to the Church of the Holy Cabbage. Lettuce pray. |
| Author Unknown |
I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning. |
| John Barrymore |
A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it. |
| Aldous Huxley |
This Recipe for Hot Cross Frittata is one of thousands in the Recipes-to-go Egg Cookbook.
Vengeance is a dish that can be eaten colld. |
| James Payn In Market Overt (1895) |
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A gourmet who thinks of calories is like a tart who looks at her watch. |
| James Beard |
Life is uncertain. Eat dessert first. |
| Ernestine Ulmer |
This is a recipe for Hot Cross Frittata from the recipe cookbook of Recipes-to-go (Egg)
Part of the secret of a success in life is to eat what you like and let the food fight it out inside. |
| Mark Twain (1835 - 1910) |
The way you cut your meat reflects the way you live. |
| Confucius |
Dyspepsia is the remorse of a guilty stomach. |
| A. Kerr |
You don't sew with a fork, so I see no reason to eat with knitting needles. |
| Miss Piggy, on eating Chinese Food |
Edible, adj.: Good to eat, and wholesome to digest, as a worm to a toad, a toad to a snake, a snake to a pig, a pig to a man, and a man to a worm. |
| Ambrose Bierce |
I doubt whether the world holds for anyone a more soul-stirring surprise than the first adventure with ice cream. |
| Heywood Broun |
Place red bell pepper strips,chopped green bell pepper,zucchini
onion,olive oil and basil in a 9" pie plate.Cover with vented plastic
wrap and microwave on high for 2 to 3 minutes.Remove red bell pepper
strips;set aside.Sprinkle half the cheese over vegetables in pie
plate;set remaining cheese aside. Measure milk into a 4 cup glass
measure.Microwave on high for 1 minute or until hot.Beat eggs into
milk and pour over vegetables in pie plate.Sprinkle with remaining
cheese.Using red bell pepper strips,form four "X" on top of
frittata.Sprinkle with salt free seasoning. Rotating twice during
cooking,microwave on 70 percent (medium high) for 8 to 10 minutes or
until center is set.Makes 4 servings
Serves: 4
Hot Cross Frittata Recipe brought to you by Recipes To-Go