12 oz lean minced beef
1 tbsp tomato puree
1 freshly ground black pepper
1 pinch grated nutmeg
1 pinch dried thyme
1 large egg
1 small onion chopped
1/2 tsp salt
2 eggs hard boiled
A Recipe for
Meat & Egg Loaf
Chemicals, n: Noxious substances from which modern foods are made. |
| Author Unknown |
The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world. |
| Robert Orben |
Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. |
| Voltaire |
This Recipe for Meat & Egg Loaf is one of thousands in the Recipes-to-go Egg Cookbook.
Proust had his madeleines; I am devastated by the scent of yeast bread rising. |
| Bert Greene |
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Great eaters and great sleepers are incapable of anything else that is great. |
| Henry IV of France |
It's difficult to think anything but pleasant thoughts while eating a homegrown tomato. |
| Lewis Grizzard |
This is a recipe for Meat & Egg Loaf from the recipe cookbook of Recipes-to-go (Egg)
We should look for someone to eat and drink with before looking for something to eat and drink... |
| Epicurus |
Other things are just food. But chocolate's chocolate. |
| Patrick Skene Catling |
To him who overcomes, I will give the right to eat from the tree of life, which is in the paradise of God. |
| Rev. 2:7 |
“Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.” |
| Pearl Buck (1892-1973) American Nobel Prize winning author. |
Food is an important part of a balanced diet. |
| Anonymous |
Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime. |
| Edward Abbey |
Pre-heat oven to 190 degrees C, or 375 degrees F, gas mark 5.
Mix all ingredients except hard boiled eggs together. Shape into a
flat rectangle and place the hard boiled eggs down the centre. Roll
the meat mixture around the eggs using fingers. Place in a small loaf
tin.
Cover with foil and cook for 45 to 55 minutes. Remove foil and cook
for a further ten minutes to brown the top.
Serve hot or cold.
Serves: 4
Meat & Egg Loaf Recipe brought to you by Recipes To-Go