Onion Quiche Recipe




Onion Quiche Ingredients


QUICHE

10 eggs
1/2 cup flour
1 tsp baking powder
1/4 tsp salt
1 lb large curd cottage cheese
1 lb monterey jack cheese
1 stick (1/2 cup) butter,
1 melted, cooled

FILLING

2 large onions (or assorted
1 vegetables)
1/2 tsp caraway seeds
1 tbsp butter

A Recipe for
Onion Quiche

 

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This is a recipe for Onion Quiche from the recipe cookbook of Recipes-to-go (Egg)


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Raw food can be contaminated by microorganisms that can make you ill (particularly the young and the elderly) Most of these hazards can be controlled by safer food handling procedures, but the occurrence of foodborne illness tells us that risk reduction, at every step from farm to table, is very important




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Food Tip
Use lean ground beef such as ground round (known as extra lean) or ground sirloin (known as lean) for casseroles, chili, tacos, spaghetti sauces and skillet dishes




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Onion Quiche

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Onion Quiche Directions

Preheat oven to 400 degrees.Mix quiche ingredients together to mix
thoroughly.Set aside. Saute onions,vegetables and caraway seeds in a
fry pan with butter.Place sauted ingredients with egg mixture;mix
well. Grease a 9 x 13" baking pan.Add quiche mixture to pan.Bake in a
400 degree oven for 15 minutes to set quiche;reduce oven temperature
to 350 degrees,continue baking for 30 minutes longer.

Serves: 8

 

 

 

 

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