Poached Eggs For Four Recipe




Poached Eggs For Four Ingredients

2 qt hot water
2 tsp salt
1/2 tsp white vinegar
8 eggs

A Recipe for
Poached Eggs For Four

 

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This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them.

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This Recipe for Poached Eggs For Four is one of thousands in the Recipes-to-go Egg Cookbook.


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This is a recipe for Poached Eggs For Four from the recipe cookbook of Recipes-to-go (Egg)


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We think fast food is equivalent to pornography, nutritionally speaking.

Steve Elbert



Poached Eggs For Four

Never eat more than you can lift.

Miss Piggy , character on "The Muppet Show," U.S. television show






Poached Eggs For Four Directions

1. Heat water, salt and vinegar in a deep, heat-resistant, non-
metallic casserole until boiling (about 6 minutes). 2. Carefully
break eggs into boiling water, one at a time. Heat, covered, in
Microwave Oven 3 minutes or until almost done. 3. Allow eggs to stand
at room temperature in the water 3 to 4 minutes to finish cooking. 4.
If necessary, return to Microwave Oven 30 seconds to 1 minute
additional cooking to each desired degree of doneness.

Serves: 4

 

 

 

 

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