Toast & Eggs Recipe




Toast & Eggs Ingredients

1 slice of bread
1 egg
1 butter
1 salt (optional)

A Recipe for
Toast & Eggs

 

Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits.

Baron Justus von Liebig (1803-1873) German chemist



You are what you eat. For example, if you eat garlic you're apt to be a hermit.

Franklin P. Jones



This Toast & Eggs recipe is one of many in our Egg Category.






Food Tip
Skimming fat from homemade soups and stews is easy. Chill and simply remove the fat layer that rises to the surface.


This Recipe for Toast & Eggs is one of thousands in the Recipes-to-go Egg Cookbook.


Eat, drink, and be merry, for tomorrow you may work.

Anonymous


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Food Tip
There is a risk anytime perishable food is left at room temperature for more than two hours. To reduce the risk, freeze something to be included with the lunch such as a juice box or a small plastic container of water, which will keep the food cool until lunchtime. A small refreezable ice pack, like those used in coolers is also useful.




Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces


This is a recipe for Toast & Eggs from the recipe cookbook of Recipes-to-go (Egg)


There is a lot more juice in grapefruit than meets the eye.

Author Unknown



Toast & Eggs recipe - a tasty recipe for you to add to your collection!

If you want to make an apple pie from scratch, you must first create the universe.

Carl Sagan



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Food Tip
Keep the hot foods hot and the cold foods cold. Use chafing dishes or other heated servers which keep already hot foods at a temperature of at least 140F. Do not leave high-risk foods out for longer than 2 hours. Make sure to stir the food frequently if the heating source does not cover the entire bottom of the dish. Cold foods should be set on ice. Never mix fresh food with foods that have already been out for serving.




Health food makes me sick.

Calvin Trillin



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Eat drink and be merry, for tomorrow they may make it illegal.

Anonymous



Toast & Eggs

We are all dietetic sinners; only a small percent of what we eat nourishes us; the balance goes to waste and loss of energy.

William Osler






Toast & Eggs Directions

Lightly toast the bread. Pan fry the egg in butter, then put it on the
bread. Add salt to taste.

Posted By smithl@shadow.dbapic.com.au (Luke Smith) On
rec.food.recipes or rec.food.cooking

Serves: 1

 

 

 

 

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Toast & Eggs Recipe from the Recipes-To-go.com Egg Recipe Cookbook

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