Tomato Cro–ton Omelette Recipe

Recipes To-Go

Tomato Cro–ton Omelette Ingredients

4 eggs
3 tbsp milk
2 tomatoes, skinned and sliced
1 a few chopped chives
3 tbsp cro–tons
1 salt and pepper
1 parmesan to garnish

A Recipe for
Tomato Cro–ton Omelette

The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not.
Mark Twain

You don't sew with a fork, so I see no reason to eat with knitting needles.
Miss Piggy, on eating Chinese Food

This Tomato Cro–ton Omelette recipe is one of many in our Egg Category.

Cooking is like love. It should be entered into with abandon or not at all.
Harriet Van Horne

This Recipe for Tomato Cro–ton Omelette is one of thousands in the Recipes-to-go Egg Cookbook.

The west wasn't won on salad.
ND Beef Council, billboard advertisement, 1990

Tomato Cro–ton Omelette Recipe
Egg Recipes
Free Receipes for you to enjoy!

If you enjoy this Tomato Cro–ton Omelette Recipe - you should enjoy the recipe collections you can find on the websites below:

Google Recipe Group

ITV Recipes

Diabetic Recipes (DMOZ)

Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces

He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise.
Henry David Thoreau

This is a recipe for Tomato Cro–ton Omelette from the recipe cookbook of Recipes-to-go (Egg)

Vengeance is a dish that can be eaten colld.
James Payn In Market Overt (1895)

Tomato Cro–ton Omelette recipe - a tasty recipe for you to add to your collection!
If you reject the food, ignore the customs, fear the religion and avoid the people, you might better stay home.
James Michener

If you like this Tomato Cro–ton Omelette recipe please let us know.

Food Tip
When a recipe calls for oil, use a smaller amount of a more flavorful oil, such as olive, sesame or chili oil. Use a combination of flavored oils, herbs or beef stock to season beef, vegetables, sauces, stir-fried and sauteed dishes

Give a man a fish and he has food for a day; teach him how to fish and you can get rid of him of the entire weekend.
Zenna Schaffer

If you find any errors in this Tomato Cro–ton Omelette recipe please inform us and we will amend the Tomato Cro–ton Omelette recipe immediately

An empty belly is the best cook.
Estonian Proverb

Tomato Cro–ton Omelette

This recipe is certainly silly. It says to separate two eggs, but it doesn't say how far to separate them.
Gracie Allen

Tomato Cro–ton Omelette Directions

Blissful summer food. Use tomatoes that are as fresh as possible for
the best results here. The crunch of cro–tons in the filling is
utterly mouth-watering, and gives this omelette a distinction quite
its own.

Beat the eggs with the milk and season with salt and pepper. Lightly
grease a heavy frying-pan and pour in the mixture. (If you do not
have a pan large enough, make two omelettes separately.) As it begins
to set, place the sliced tomatoes on top and sprinkle with the
chives. Season with salt and pepper and finally toss in the cro–tons.
Fold the omelette in half and serve as soon as possible, sprinkled
with a little grated Parmesan.

Copyright Rosamond Richardson 1996

Meal-Master format courtesy of Karen Mintzias

Serves: 2

Tomato Cro–ton Omelette Recipe brought to you by Recipes To-Go

Tomato Cro–ton Omelette Recipe from the Recipes-To-go.com Egg Recipe Cookbook

Home >> Egg