291073 -- Ziti Casserole Recipe

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291073 -- Ziti Casserole Ingredients

1 (1 lb.) pkg. ziti
1 lb container ricotta cheese or
1 lb cream style cottage cheese
1/4 lb mozzarella cheese, diced
1/2 cup grated parmesan cheese
1 egg
3/4 tsp salt
1/4 tsp pepper
6 cup tomato sauce

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291073 -- Ziti Casserole

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Food Tip
There is a risk anytime perishable food is left at room temperature for more than two hours. To reduce the risk, freeze something to be included with the lunch such as a juice box or a small plastic container of water, which will keep the food cool until lunchtime. A small refreezable ice pack, like those used in coolers is also useful.

291073 -- Ziti Casserole

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291073 -- Ziti Casserole Directions

Cook ziti and drain. Combine Ricotta or cottage cheese, Mozzarella,
Parmesan, egg, salt and pepper in a large bowl. Layer ziti, cheese
mixture and tomato sauce in 13 x 9 x 2 inch casserole, starting and
ending with sauce. Bake at
350 degrees for 40 minutes.

Serves: 1

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291073 -- Ziti Casserole Recipe from the Recipes-To-go.com Ethnic Recipe Cookbook

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