293460 -- Ziti Casserole Recipe

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293460 -- Ziti Casserole Ingredients

1 package ziti
3 lb ground beef
2 cup chopped onions
1 lb sliced mushrooms (5 c.)
2 cloves garlic, minced
2 cup sour cream
4 cup spaghetti sauce (1 qt.)
1/2 red wine
2 tsp oregano
2 tsp salt
1 tsp pepper
8 oz mozzarella cheese, shredded

A Recipe for
293460 -- Ziti Casserole

When baking, follow directions. When cooking, go by your own taste.
Laiko Bahrs

Those who forget the pasta are condemned to reheat it.
Author Unknown

This 293460 -- Ziti Casserole recipe is one of many in our Ethnic Category.

When women are depressed, they eat or go shopping. Man invade another country. It's a whole different way of thinking.
Elayne Boolser

This Recipe for 293460 -- Ziti Casserole is one of thousands in the Recipes-to-go Ethnic Cookbook.

Herb Tip
Using Rosemary:
The leaves of the rosemary plant are available in both fresh and dried varieties and the stems make easy skewers that add a ton of flavor to shish-ka-bobs. Rosemary is an excellent herb to be used with beef, lamb, fish, poultry, stuffings, fruit cups, vegetables and marinades. Rosemary carries a very bold, piney and perfumy flavor so remember: A little goes a long way.

293460 -- Ziti Casserole Recipe
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Sex is good, but not as good as fresh, sweet corn.
Garrison Keillor

A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it.
Aldous Huxley

This is a recipe for 293460 -- Ziti Casserole from the recipe cookbook of Recipes-to-go (Ethnic)

What's the difference between a boyfriend and a husband? About 30 pounds.
Cindy Garner

293460 -- Ziti Casserole recipe - a tasty recipe for you to add to your collection!
There is no such thing as a little garlic.
A. Baer

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Herb Tip
Using Chives:
Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.

Food Tip
Try basting or searing beef with stock or broth instead of oil.

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Truths are first clouds; then rain, then harvest and food
Henry Ward Beecher

293460 -- Ziti Casserole

I eat merely to put food out of my mind.
N.F. Simpson

293460 -- Ziti Casserole Directions

Cook pasta, reducing cooking time by 5 minutes. Meanwhile, saute beef
and onions until beef is well browned. Use 2 large skillets or brown
half at a time. Add mushrooms and garlic and cook 3 minutes. Drain
ziti. Combine meat mixture, sauce, wine, oregano, salt and pepper.
Add ziti and mix. Pour into 2 greased 13 x 9 inch baking dishes and
sprinkle with cheese. Cover with foil. Bake at 350 degrees for 35-40
minutes. Serve with sour cream. Makes 8 servings.

Serves: 1

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293460 -- Ziti Casserole Recipe from the Recipes-To-go.com Ethnic Recipe Cookbook

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