30-Min: Beef Fajitas Recipe




30-Min: Beef Fajitas Ingredients

1 tbsp vegetable oil
1 onion, cut in strips
2 garlic cloves, minced
1 tbsp chili powder
1/4 tsp salt
1/4 tsp pepper
1 lb lean ground beef
1/2 cup salsa
1 sweet red pepper, chopped
1 sweet green pepper, chopped
1 small zucchini, thinly sliced
4 10-inch flour tortillas
2/3 cup low-fat sour cream
2 tsp dijon mustard

A Recipe for
30-Min: Beef Fajitas

 

The rich would have to eat money if the poor did not provide food

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The rich would have to eat money if the poor did not provide food

Russian proverb



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Unknown


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“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?”

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This is a recipe for 30-Min: Beef Fajitas from the recipe cookbook of Recipes-to-go (Ethnic)


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To him who overcomes, I will give the right to eat from the tree of life, which is in the paradise of God.

Rev. 2:7



30-Min: Beef Fajitas

Don't take a butcher's advice on how to cook meat. If he knew, he'd be a chef.

Andy Rooney






30-Min: Beef Fajitas Directions

In nonstick skillet, heat oil over medium-high heat; cook onion,
garlic, chili powder, salt and pepper, stirring often, for 5 minutes
or until onion is softened.

Add beef and salsa; cook, breaking up beef with back of spoon, for
about 3 minutes or until beef is no longer pink. Add peppers and
zucchini; cook, stirring, for 3 minutes or until tender-crisp and
liquid has evaporated.

Meanwhile, wrap tortillas in foil; heat in 350F 180C oven for 5
minutes or until warmed through. Stir sour cream with mustard. Divide
beef mixture among tortillas and roll up. Serve with sour cream
mixture.

4 servings for $9.56CDN [Aug 95]

Per Serving: about 545 calories, 31 g protein, 25 g fat, 49 g
carbohydrate, good source calcium, excellent source iron

Source: Canadian Living magazine, Aug 95 Article "30-Minute Summer
Suppers" Recipe by Canadian Living Test Kitchen

[-=PAM=-] PA_Meadows@msn.com

Serves: 4

 

 

 

 

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30-Min: Beef Fajitas Recipe from the Recipes-To-go.com Ethnic Recipe Cookbook

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