African Fish Curry Powder Recipe




African Fish Curry Powder Ingredients

1/2 lb dry red chiles
1/2 lb coriander seeds
2 oz cumin
1 oz turmeric
1 oz mustard seeds

A Recipe for
African Fish Curry Powder

 

Those who forget the pasta are condemned to reheat it.

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I've been on a constant diet for the last two decades. I've lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet."

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Those who forget the pasta are condemned to reheat it.

Author Unknown



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African Fish Curry Powder

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African Fish Curry Powder Directions

Curry powders are an important part of African cooking due to the
heavy influence of Arabic and Indian cuisine in Africa. Curry powders
are made from different proportions of spices, dried and ground.
Spices can be dried in the sun for two to three days, in a low
temperature oven, or on top of the stove in a dry skillet. If using a
skillet be sure to shake the spices constantly so they don't burn.
Grinding is usually done with a mortar and pestle. Curry powders are
not necessarily hot, they are made that way by the addition of chili
peppers.

Dry spices, grind to a powder and seal in an airtight container. Use 2
teaspoons of curry powder to every
400 g or 1 lb of fish.

Recipe By : Mrarchway@aol.com

From: Ladies Home Journal- August 1991

Serves: 4

 

 

 

 

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African Fish Curry Powder Recipe from the Recipes-To-go.com Ethnic Recipe Cookbook

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