Ahi Carpaccio Recipe

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Ahi Carpaccio Ingredients

1/2 lb fresh tuna, paper-thin
1 salt, vinegar & oil
1 freshly cracked pepper
1 bunch arugula
1 grated parmesan cheese
1/2 wht or blk truffle, shaved

A Recipe for
Ahi Carpaccio

Food Tip
To prevent insects from getting into the flour, add a bay leaf to the flour container or store it in the freezer.

No man in the world has more courage than the man who can stop after eating one peanut.
Channing Pollock

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One cannot refuse to eat just because there is a chance of being choked.
Chinese Proverb

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George Bernard Shaw (1856-1950)

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No man in the world has more courage than the man who can stop after eating one peanut.
Channing Pollock

To the old saying that man built the house but woman made of it a "home" might be added the modern supplement that woman accepted cooking as a chore but man has made of it a recreation.
Emily Post

This is a recipe for Ahi Carpaccio from the recipe cookbook of Recipes-to-go (Ethnic)

Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat.
Author Unknown

Ahi Carpaccio recipe - a tasty recipe for you to add to your collection!
A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate."
Author Unknown

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Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie.
Jim Davis, "Garfield"

There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves.
Thomas Wolfe

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“Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.”
Art Buchwald

Ahi Carpaccio

“In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.”
a nation taste-blind.” M.F.K. Fisher

Ahi Carpaccio Directions

Note: May use a greater amount of truffle if desired. Arrange tuna in
overlapping slices on platter. Sprinkle with salt and drizzle with
oil and vinegar to taste. Sprinkle with pepper. Surround tuna with
wreath of arugula. Sprinkle grated Parmesan cheese over all. Top with
truffle shavings.

Serves: 4

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Ahi Carpaccio Recipe from the Recipes-To-go.com Ethnic Recipe Cookbook

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