All At Once Spaghetti Recipe

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All At Once Spaghetti Ingredients

1 tbsp cooking oil
1 large onion,chopped
1/2 lb ground beef
1 1/2 tsp salt
1 pepper to taste
2 can hunt's tomato sauce
1 1/2 cup water
1/4 lb uncooked spaghetti
1 (1/2 - 8 oz. pkg.)
1 grated cheese

A Recipe for
All At Once Spaghetti

Herb Tip
Using Cilantro:
Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.

Do vegetarians eat animal crackers?
Author Unknown

This All At Once Spaghetti recipe is one of many in our Ethnic Category.

A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate."
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This Recipe for All At Once Spaghetti is one of thousands in the Recipes-to-go Ethnic Cookbook.

Food Tip
When you want steak to be cooked rare but dont want to have to cut into to see if it is cooked properly just push on it lightly then push on your cheek and if it feels just like your cheek it is cooked rare

All At Once Spaghetti Recipe
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You don't sew with a fork, so I see no reason to eat with knitting needles.
Miss Piggy, on eating Chinese Food

He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise.
Henry David Thoreau

This is a recipe for All At Once Spaghetti from the recipe cookbook of Recipes-to-go (Ethnic)

Dessert is probably the most important stage of the meal, since it will be the last thing your guests remember before they pass out all over the table.
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Food Tip
To peel garlic cloves quickly, microwave them first for 10 seconds. They will then pop out of their skins easily.

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All happiness depends on a leisurely breakfast.
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“In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.”
a nation taste-blind.” M.F.K. Fisher

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I couldn't remember when I had been so disappointed. Except perhaps the time I found out that M&Ms really do melt in your hand...
Peter Oakley

All At Once Spaghetti

The rich would have to eat money if the poor did not provide food
Russian proverb

All At Once Spaghetti Directions

Heat oil in saucepan or skillet.Add onion;cook until soft.Crumble in
the beef.Stir and fry until meat loses red color.Sprinkle with salt
and pepper.Pour in tomato sauce and water;bring to boil.Break
spaghetti;sprinkle in a little at a time,stirring into sauce and
keeping it separated.Cover tightly.Simmer 20 to 30 minutes.Stir
toward end of cooking time.Serve with cheese.Makes 3 to 4 servings.

Serves: 4

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All At Once Spaghetti Recipe from the Recipes-To-go.com Ethnic Recipe Cookbook

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