6 1 thick slices bread
1/4 cup milk
2 eggs, beaten
1/2 tsp almond extract
2 tbsp butter or margarine
1 sifted powdered sugar
1 fresh strawberries (opt)
ALMOND BUTTER
1 cup butter, softened
3 tbsp sifted powdered sugar
1 tsp almond extract
A Recipe for
Almond French Toast Hearts
Eat, drink, and be merry, for tomorrow you may work. |
| Anonymous |
All sorrows are less with bread. |
| Miguel de Cervantes, Don Quixote |
Food Tip |
This Recipe for Almond French Toast Hearts is one of thousands in the Recipes-to-go Ethnic Cookbook.
Food Tip |
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When one has tasted watermelon he knows what the angels eat. |
| Mark Twain |
He who lives by the sword eats with bloody hands. |
| Anonymous |
This is a recipe for Almond French Toast Hearts from the recipe cookbook of Recipes-to-go (Ethnic)
Part of the secret of success in life is to eat what you like and let the food fight it out inside. |
| Mark Twain |
The belly rules the mind. |
| Spanish Proverb |
Eat drink and be merry, for tomorrow they may make it illegal. |
| Anonymous |
You can find your way across this country using burger joints the way a navigator uses stars. |
| Charles Kuralt |
The most remarkable thing about my mother is that for 30 years she served nothing but leftovers. The original meal has never been found. |
| Calvin Trillin |
“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.” |
| Henry Miller, American writer (1891-1980) |
Cut a heart shape from each bread slice, using a 3 1/2" heart shaped
cookie cutter. Reserve bread trimmings for other uses.
Combine milk, eggs and almond extract in a shallow dish; stir well.
Dip 3 heart shaped bread slices into egg mixture, turning to coat
both sides.
Melt 1 tablespoon butter in a large skillet or on a hot griddle;
arrange the 3 slices of bread in the skillet, and cook over medium
heat 3 minutes on each side or until golden. Transfer to a serving
plate, and keep warm.
Repeat procedure with remaining bread slices, egg mixture and butter.
Sprinkle French toast with powdered sugar.
Spoon Almond Butter into a pastry bag fitted with a decorative tip
and pipe butter onto center of each heart, if desired. Garnish with
fresh strawberries if desired.
For Almond Butter: Combine all ingredients in a medium mixing bowl;
beat at medium speed of an electric mixer until smooth. Chill until
slightly firm but still soft enough to pipe.
From Southern Living Five Star Recipe Collection
Formatted on October 4, 1996 by Jamie Calton
Serves: 2
Almond French Toast Hearts Recipe brought to you by Recipes To-Go