4 large flour tortillas
2 oz crumbed goat cheese
1/2 tomato, minced
1 jalapeno, minced
2 oz grated queso blanco
2 tbsp minced red bell pepper
2 tbsp finely chopped cilantro
1/8 tsp hot chili powder
2 oz monterey jack cheese, thinly sliced
2 to 3 tb cooked black beans
A Recipe for
Antojitos (Filled Mini Tortilla Cups)
The more you eat, the less flavor; the less you eat, the more flavor. |
| Chinese Proverb |
Soup and fish explain half the emotions of human life. |
| Sydney Smith |
A gourmet who thinks of calories is like a tart who looks at her watch. |
| James Beard |
This Recipe for Antojitos (Filled Mini Tortilla Cups) is one of thousands in the Recipes-to-go Ethnic Cookbook.
You can find your way across this country using burger joints the way a navigator uses stars. |
| Charles Kuralt |
If you enjoy this Antojitos (Filled Mini Tortilla Cups) Recipe - you should enjoy the recipe collections you can find on the websites below:
The ear tests words as the palate tastes food. |
| Job 34:3 |
I envy people who drink -- at least they know what to blame everything on. |
| Oscar Levant |
This is a recipe for Antojitos (Filled Mini Tortilla Cups) from the recipe cookbook of Recipes-to-go (Ethnic)
A good cook is like a sorceress who dispenses happiness. |
| Elsa Schiapirelli |
“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.” |
| Henry Miller, American writer (1891-1980) |
It's difficult to think anything but pleasant thoughts while eating a homegrown tomato. |
| Lewis Grizzard |
Worries go down better with soup. |
| Jewish Proverb |
It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat. |
| Robert Fuoss |
You are what you eat. For example, if you eat garlic you're apt to be a hermit. |
| Franklin P. Jones |
Using a cookie cutter, cut 6 rounds out of each tortilla and make a
1/2 inch cut at opposite sides of each one. Press the 24 rounds into
mini muffin tins. Preheat oven to 440 degrees F.
For the Goat Cheese antojitos: Place crumbled goat cheese in the
center of each of 8 tortillas cups. Arrange tomato on one side and
the jalapeno on the other to replicate the bands of color on the
Mexican flag.
For the Monterey Jack antojitos: Place a small slice of cheese in the
bottom of 8 tortilla cups, cover with black beans and top with the
remaining cheese.
For the Queso Blanco antojitos: Mix together the queso blanco,
cilantro, red bell pepper, and chili powder and divide among 8
tortilla cups.
To finish the recipe: Place the muffin tins on the middle rack of the
oven and bake 3-4 minutes or until the edges of the tortilla cups
begin to color. Serve at once.
Source: Kitchen Tropicale, Miami Herald, 9/14/95 format: 8/9/96, Lisa
Crawford
Serves: 6
Antojitos (Filled Mini Tortilla Cups) Recipe brought to you by Recipes To-Go