Apricot Corn Pasta^ Recipe

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Apricot Corn Pasta^ Ingredients

HAND

3/4 cup durum semolina
1/4 cup cornmeal
1/4 cup to 1/3 apricot nectar
1 tbsp vegetable or olive oil,
1 optional

EXTRUDER

1 cup durum semolina
1/3 cup cornmeal
1/4 cup to 1/3 apricot nectar
1 tbsp vegetable or olive oil,
1 optional

A Recipe for
Apricot Corn Pasta^

Tell me what you eat, I'll tell you who you are.
Anthelme Brillat-Savarin

It's bizarre that the produce manager is more important to my children's health than the pediatrician.
Meryl Streep

This Apricot Corn Pasta^ recipe is one of many in our Ethnic Category.

Herb Tip
Using Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.

This Recipe for Apricot Corn Pasta^ is one of thousands in the Recipes-to-go Ethnic Cookbook.

Plant a radish, get a radish, never any doubt. That's why I love vegetables, you know what they're about!
Tom Jones and Harvey Schmidt

Apricot Corn Pasta^ Recipe
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Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity.
Voltaire

Food Tip
Cook beef in nonstick pans. If needed, use cooking sprays instead of oil or butter.

This is a recipe for Apricot Corn Pasta^ from the recipe cookbook of Recipes-to-go (Ethnic)

He was a very valiant man who first adventured on eating oysters.
James I

Apricot Corn Pasta^ recipe - a tasty recipe for you to add to your collection!
My favorite animal is steak.
Fran Lebowitz

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He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise.
Henry David Thoreau

The whole of nature, as has been said, is a conjugation of the verb to eat, in the active and in the passive.
William Ralph Inge

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Food Tip
Trim all visible fat before you cook, this can lower fat by as much as 50%.

Apricot Corn Pasta^

Great food is like great sex. The more you have the more you want.
Gael Greene

Apricot Corn Pasta^ Directions

Per 1 cup Serving: 299calories 9.0g protein 52.6g carbohydrate 5.9g
fat 32.6mg sodium

The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
Entered by Carolyn Shaw 4-95.

Serves: 1

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Apricot Corn Pasta^ Recipe from the Recipes-To-go.com Ethnic Recipe Cookbook

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