Authentic Mexican Rice Recipe

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Authentic Mexican Rice Ingredients

1 cup long-grain white rice, raw
2 tbsp vegetable oil
1/2 medium onion, chopped
1/3 cup salsa (embasa brand)
3 cup water
1 tomato chicken boullion

RECIPE CAN BE DOUBLED

A Recipe for
Authentic Mexican Rice

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This is a recipe for Authentic Mexican Rice from the recipe cookbook of Recipes-to-go (Ethnic)

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Authentic Mexican Rice recipe - a tasty recipe for you to add to your collection!
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Authentic Mexican Rice

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Authentic Mexican Rice Directions

Heat oil in saut E9 pan on medium-high. Add uncooked rice and stir
to coat rice with oil. When rice is brown, add chopped onions and
stir. When onions start to brown, add in salsa tomatoes, stirring to
coat rice. Add in water and chicken-tomato seasoning and bring to a
boil. Allow water to boil for 5 minutes, then lower heat to
medium-low and cover. Simmer for 10-15 minutes, stirring every few
minutes.

When water is completely evaporated and rice is tender, remove from
heat and serve hot.

* NOTE: Embasa Salsa comes canned and can be found in the ethnic
section of your grocery store. This is an authentic recipe from a
Hispanic friend of mine.

Serves: 4

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Authentic Mexican Rice Recipe from the Recipes-To-go.com Ethnic Recipe Cookbook

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